{"title":"Salt of the earth","description":"\u003cp\u003eDiscover the different salt flavourings\u003c\/p\u003e","products":[{"product_id":"flor-de-sal-yuzu","title":"YUZU Flower of Salt","description":"\u003cp data-start=\"0\" data-end=\"137\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Madagascar \u003c\/p\u003e\n\u003cp data-start=\"139\" data-end=\"186\"\u003e\u003cstrong\u003eNet weight: \u003c\/strong\u003e50g\u003c\/p\u003e\n\u003cp data-start=\"188\" data-end=\"224\"\u003e\u003cstrong\u003eScoville Scale: \u003c\/strong\u003e0 SHU (not spicy)\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"226\" data-end=\"240\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"242\" data-end=\"334\"\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003efresh and citrusy, with vibrant notes of lemon, grapefruit, and delicate yuzu florals\u003c\/p\u003e\n\u003cp data-start=\"336\" data-end=\"423\"\u003e\u003cstrong\u003eInitial flavour:\u003c\/strong\u003e mild and elegant saltiness, with an aromatic and refreshing citrus burst\u003c\/p\u003e\n\u003cp data-start=\"425\" data-end=\"456\"\u003e\u003cstrong\u003eSpiciness level:\u003c\/strong\u003e none\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"528\"\u003e\u003cstrong\u003eFinish: \u003c\/strong\u003eclean, mineral, and persistent, with prolonged citrus freshness\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"530\" data-end=\"814\"\u003eYuzu Fleur de Sel combines the delicacy of fleur de sel, hand-harvested from traditional salt pans, with the exotic aromatic profile of yuzu, a highly fragrant Japanese citrus. The result is a sophisticated finishing salt, uniting pure minerality with intense citrus freshness.\u003c\/p\u003e\n\u003cp data-start=\"816\" data-end=\"952\"\u003eIt is especially valued in modern cuisine for its ability to elevate simple dishes with a fresh and elegant aromatic touch.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"954\" data-end=\"1181\"\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cbr data-start=\"970\" data-end=\"973\"\u003eArtisanal fleur de sel of marine origin\u003cbr data-start=\"1012\" data-end=\"1015\"\u003eNatural infusion of yuzu aroma\u003cbr data-start=\"1047\" data-end=\"1050\"\u003eFresh and sophisticated citrus profile\u003cbr data-start=\"1085\" data-end=\"1088\"\u003eLight and crispy texture\u003cbr data-start=\"1111\" data-end=\"1114\"\u003eIdeal for finishing dishes\u003cbr data-start=\"1146\" data-end=\"1149\"\u003eNo additives, no preservatives\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"1183\" data-end=\"1381\"\u003e\u003cstrong\u003eRecommended uses\u003c\/strong\u003e\u003cbr data-start=\"1200\" data-end=\"1203\"\u003eFinishing for fish and seafood\u003cbr data-start=\"1235\" data-end=\"1238\"\u003eSushi and Japanese cuisine\u003cbr data-start=\"1262\" data-end=\"1265\"\u003eFresh salads and ceviches\u003cbr data-start=\"1291\" data-end=\"1294\"\u003eLight grilled meats\u003cbr data-start=\"1316\" data-end=\"1319\"\u003eRoasted or raw vegetables\u003cbr data-start=\"1342\" data-end=\"1345\"\u003eDesserts with chocolate or fruits\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"1383\" data-end=\"1434\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eStore in a cool, dry place away from light.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Exiniac","offers":[{"title":"Default Title","offer_id":57862530957699,"sku":null,"price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/3331\/2643\/files\/Exiniac_file12.jpg?v=1783520347"},{"product_id":"sal-azul-safira-da-pzrsia","title":"Persian Blue Sapphire Salt","description":"\u003cp data-start=\"0\" data-end=\"92\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eIran\u003c\/span\u003e\u003c\/span\u003e (ancient \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003ePersia\u003c\/span\u003e\u003c\/span\u003e)\u003c\/p\u003e\n\u003cp data-start=\"94\" data-end=\"142\"\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 50g\u003c\/p\u003e\n\u003cp data-start=\"144\" data-end=\"180\"\u003e\u003cstrong\u003eScoville scale:\u003c\/strong\u003e 0 SHU (not spicy)\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"182\" data-end=\"196\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"198\" data-end=\"256\"\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003every smooth and clean, with discreet mineral notes\u003c\/p\u003e\n\u003cp data-start=\"258\" data-end=\"322\"\u003e\u003cstrong\u003eInitial taste:\u003c\/strong\u003e delicate and elegant salty flavour, with a light crunch\u003c\/p\u003e\n\u003cp data-start=\"324\" data-end=\"355\"\u003e\u003cstrong\u003eSpiciness level\u003c\/strong\u003e: none\u003c\/p\u003e\n\u003cp data-start=\"357\" data-end=\"417\"\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e short to medium, with a subtle and pleasant mineral touch\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"419\" data-end=\"659\"\u003ePersian sapphire blue salt is one of the rarest and most visually distinct salts in the world, extracted from ancient salt mines in Iran. Its bluish colour is due to the presence of minerals such as sylvinite, which create unique crystalline reflections.\u003c\/p\u003e\n\u003cp data-start=\"661\" data-end=\"813\"\u003eIt is especially valued in gastronomy for its purity, crunchy texture and sophisticated appearance, making it ideal for use as a finishing salt.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"815\" data-end=\"1016\"\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003cbr data-start=\"831\" data-end=\"834\"\u003eRare mineral salt\u003cbr data-start=\"860\" data-end=\"863\"\u003eCrystals with natural bluish reflections\u003cbr data-start=\"902\" data-end=\"905\"\u003eSmooth and elegant flavour\u003cbr data-start=\"927\" data-end=\"930\"\u003eCrunchy texture\u003cbr data-start=\"946\" data-end=\"949\"\u003eHigh gastronomic and visual value\u003cbr data-start=\"981\" data-end=\"984\"\u003eNo additives, no preservatives\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"1018\" data-end=\"1197\"\u003e\u003cstrong\u003eRecommended uses\u003c\/strong\u003e\u003cbr data-start=\"1035\" data-end=\"1038\"\u003eFinishing gourmet dishes\u003cbr data-start=\"1067\" data-end=\"1070\"\u003eGrilled meats and fish\u003cbr data-start=\"1093\" data-end=\"1096\"\u003eSalads and vegetables\u003cbr data-start=\"1113\" data-end=\"1116\"\u003eChocolate and sophisticated desserts\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"1199\" data-end=\"1250\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eStore in a cool, dry place away from light.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Exiniac","offers":[{"title":"Default Title","offer_id":57862531285379,"sku":null,"price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/3331\/2643\/files\/Salazulsaf.Persia.jpg?v=1776887083"},{"product_id":"sal-negro-hawai","title":"Black Sea Salt (Hawaii)","description":"\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"34c8d194-5bd6-4b08-94bf-038c836a7982\" data-testid=\"conversation-turn-21\" data-scroll-anchor=\"false\" data-turn=\"user\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pt-12 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"user\" data-message-id=\"34c8d194-5bd6-4b08-94bf-038c836a7982\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden items-end rtl:items-start\"\u003e\n\u003cdiv class=\"user-message-bubble-color corner-superellipse\/0.98 relative min-w-0 overflow-hidden rounded-[22px] px-4 py-2.5 leading-6 max-w-(--user-chat-width,70%)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-69f0d680-9a4c-83eb-a7d0-60abe6ed3f5e-6\" data-testid=\"conversation-turn-22\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"16b3e575-41af-4e0c-9d40-2529d6c681f1\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"86\"\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eHawaii\u003c\/span\u003e\u003c\/span\u003e, \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eUnited States\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"88\" data-end=\"136\"\u003e\u003cstrong\u003eNet weight: \u003c\/strong\u003e50g\u003c\/p\u003e\n\u003cp data-start=\"138\" data-end=\"174\"\u003e\u003cstrong\u003eScoville scale: \u003c\/strong\u003e0 SHU (not spicy)\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"176\" data-end=\"190\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"192\" data-end=\"245\"\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e soft and mineral, with slight earthy notes\u003c\/p\u003e\n\u003cp data-start=\"247\" data-end=\"316\"\u003e\u003cstrong\u003eInitial taste:\u003c\/strong\u003e balanced saltiness, with subtle mineral complexity\u003c\/p\u003e\n\u003cp data-start=\"318\" data-end=\"349\"\u003e\u003cstrong\u003eSpiciness level: \u003c\/strong\u003enon-existent\u003c\/p\u003e\n\u003cp data-start=\"351\" data-end=\"403\"\u003e\u003cstrong\u003eFinish: \u003c\/strong\u003eclean and persistent, with a light earthy touch\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"405\" data-end=\"706\"\u003eHawaiian black salt, also known as “Black Lava Salt”, is a sea salt enriched with activated charcoal, which gives it its intense black colour and distinctive mineral profile. Traditionally associated with Hawaiian culture, it is appreciated both for its flavour and its strong visual impact.\u003c\/p\u003e\n\u003cp data-start=\"708\" data-end=\"809\"\u003eIt is often used as a finishing salt, adding contrast and sophistication to dishes.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"811\" data-end=\"1051\"\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003cbr data-start=\"827\" data-end=\"830\"\u003eSea salt with activated charcoal\u003cbr data-start=\"860\" data-end=\"863\"\u003eIntense black colour and crunchy texture\u003cbr data-start=\"899\" data-end=\"902\"\u003eSoft and balanced mineral profile\u003cbr data-start=\"936\" data-end=\"939\"\u003eHigh decorative value in dishes\u003cbr data-start=\"973\" data-end=\"976\"\u003eIdeal as a finishing salt\u003cbr data-start=\"1005\" data-end=\"1008\"\u003eNo artificial additives or preservatives\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"1053\" data-end=\"1245\"\u003e\u003cstrong\u003eRecommended uses\u003c\/strong\u003e\u003cbr data-start=\"1070\" data-end=\"1073\"\u003eFinishing for meat and fish\u003cbr data-start=\"1102\" data-end=\"1105\"\u003eSalads and grilled vegetables\u003cbr data-start=\"1132\" data-end=\"1135\"\u003eEggs and simple dishes\u003cbr data-start=\"1156\" data-end=\"1159\"\u003eGourmet dishes and carefully presented dishes\u003cbr data-start=\"1199\" data-end=\"1202\"\u003eDesserts with contrast (e.g. chocolate)\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003cp data-start=\"1247\" data-end=\"1298\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eStore in a cool, dry place away from light.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Exiniac","offers":[{"title":"Default Title","offer_id":57862531383683,"sku":null,"price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/3331\/2643\/files\/Salnegro_e56d2ef2-f352-4c82-b05c-8d8b49c1e043.jpg?v=1776887030"},{"product_id":"sal-de-alho-negro","title":"Black Garlic Salt","description":"\u003cp data-start=\"61\" data-end=\"188\"\u003e\u003cstrong data-start=\"61\" data-end=\"72\"\u003eOrigin:\u003c\/strong\u003e blend inspired by techniques from \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eJapan\u003c\/span\u003e\u003c\/span\u003e and \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSouth Korea\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"190\" data-end=\"214\"\u003e\u003cstrong data-start=\"190\" data-end=\"207\"\u003eNet weight:\u003c\/strong\u003e 50 g\u003c\/p\u003e\n\u003cp data-start=\"216\" data-end=\"258\"\u003e\u003cstrong data-start=\"216\" data-end=\"236\"\u003eScoville scale:\u003c\/strong\u003e 0 SHU (not spicy)\u003c\/p\u003e\n\u003chr data-start=\"260\" data-end=\"263\"\u003e\n\u003ch3 data-section-id=\"s8n13u\" data-start=\"265\" data-end=\"285\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cp data-start=\"287\" data-end=\"373\"\u003e\u003cstrong data-start=\"287\" data-end=\"297\"\u003eAroma:\u003c\/strong\u003e rich and enveloping, with umami notes, slightly sweet and a toasted hint\u003c\/p\u003e\n\u003cp data-start=\"375\" data-end=\"458\"\u003e\u003cstrong data-start=\"375\" data-end=\"393\"\u003eInitial flavour:\u003c\/strong\u003e balanced saltiness with the sweet depth of black garlic\u003c\/p\u003e\n\u003cp data-start=\"460\" data-end=\"526\"\u003e\u003cstrong data-start=\"460\" data-end=\"481\"\u003eSpiciness level:\u003c\/strong\u003e non-existent — focus on flavour and complexity\u003c\/p\u003e\n\u003cp data-start=\"528\" data-end=\"612\"\u003e\u003cstrong data-start=\"528\" data-end=\"538\"\u003eFinish:\u003c\/strong\u003e prolonged and elegant, with persistent umami and light caramelised sweetness\u003c\/p\u003e\n\u003chr data-start=\"614\" data-end=\"617\"\u003e\n\u003cp data-start=\"619\" data-end=\"926\"\u003eBlack garlic salt combines the purity of salt with the complexity of black garlic, creating a sophisticated and ready-to-use seasoning. The garlic ageing process transforms its profile, eliminating pungency and bringing sweet, balsamic, and deeply umami notes that blend perfectly with the salt.\u003c\/p\u003e\n\u003cp data-start=\"928\" data-end=\"1084\"\u003eThe result is a versatile condiment that elevates any dish with ease, adding depth and character without the need for multiple ingredients.\u003c\/p\u003e\n\u003chr data-start=\"1086\" data-end=\"1089\"\u003e\n\u003ch3 data-section-id=\"u51wan\" data-start=\"1091\" data-end=\"1111\"\u003eCharacteristics:\u003c\/h3\u003e\n\u003cp data-start=\"1113\" data-end=\"1174\"\u003ePremium blend — balance between mineral salt and black garlic\u003c\/p\u003e\n\u003cp data-start=\"1176\" data-end=\"1238\"\u003eIntense umami profile — enhances natural food flavours\u003c\/p\u003e\n\u003cp data-start=\"1240\" data-end=\"1295\"\u003eReady to use — replaces salt and garlic in a single step\u003c\/p\u003e\n\u003cp data-start=\"1297\" data-end=\"1359\"\u003eFine or slightly granulated texture for better adhesion\u003c\/p\u003e\n\u003cp data-start=\"1361\" data-end=\"1424\"\u003eNo additives, no preservatives, no artificial flavourings\u003c\/p\u003e\n\u003cp data-start=\"1426\" data-end=\"1476\"\u003eProduced in small batches for maximum freshness\u003c\/p\u003e\n\u003chr data-start=\"1478\" data-end=\"1481\"\u003e\n\u003ch3 data-section-id=\"1qzpxgc\" data-start=\"1483\" data-end=\"1506\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cp data-start=\"1508\" data-end=\"1537\"\u003eGrilled or roasted meats\u003c\/p\u003e\n\u003cp data-start=\"1539\" data-end=\"1556\"\u003eFish and seafood\u003c\/p\u003e\n\u003cp data-start=\"1558\" data-end=\"1593\"\u003eEggs, avocado, and sautéed vegetables\u003c\/p\u003e\n\u003cp data-start=\"1595\" data-end=\"1622\"\u003eRoasted or fried potatoes\u003c\/p\u003e\n\u003cp data-start=\"1624\" data-end=\"1678\"\u003eFinishing dishes (e.g., rice, pasta, risottos)\u003c\/p\u003e\n\u003cp data-start=\"1680\" data-end=\"1767\"\u003eExcellent in Portuguese cuisine (e.g., grilled steak, codfish, scrambled eggs, vegetables)\u003c\/p\u003e\n\u003chr data-start=\"1769\" data-end=\"1772\"\u003e\n\u003cp data-start=\"1774\" data-end=\"1829\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1774\" data-end=\"1829\" data-is-last-node=\"\"\u003eStore in a cool, dry place away from light.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Exiniac","offers":[{"title":"Default Title","offer_id":57862533284227,"sku":null,"price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1010\/3331\/2643\/files\/Sal_Alho_Negro.png?v=1782471175"}],"url":"https:\/\/exiniac.com\/en\/collections\/sal-do-mundo.oembed","provider":"Exiniac","version":"1.0","type":"link"}